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It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass! Today we return to Winephabet Street, where the letter of the day is U for Ugni Blanc.
Ugni Blanc is also known as Trebbiano and an Italian wine grape, one of the most widely planted grape varieties in the world. Its high acidity makes it important in Cognac. And I got to sit down with Eric Forget, cellar master and Julien Boiteau, vineyard manager of Hine Cognac. Thank you to Hine Cognac for sponsoring this episode.
Music: WINE by Kēvens Official Video
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