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I promise I’ll never tell you what to drink, but I’ll always share what’s in my glass. A Podcast from the owners of Dracaena Wines
Episodes
5 hours ago
5 hours ago
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Today, we’re continuing our virtual visit to Santa Barbara and pouring over more one star reviews from Vega, and then moving on to Babcock Winery. From alleged closures without notice and frustratingly slow service to outright refusal of service for seemingly arbitrary reasons, it seems some of these wineries are serving up more than just wine.
Join us as we uncork the truth and try to understand what makes a winery experience truly delightful, or downright dismal.
Please take a moment of your time to subscribe, rate and review Exploring the Wine Glass. It’s completely free and is a great way to let other wine lovers know about the podcast. Be sure to head over to the website, Exploringthewineglass.com, to read my award winning blog and to see what else I have been up to. And most of all, please tell your friends about the podcast!
Slainte!
Music: WINE by Kēvens Official Video
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Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
Monday Jun 30, 2025
Monday Jun 30, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Welcome back to the podcast, everyone! Sometimes the stars truly align. Last week, we took a journey through the stunning region of Galicia in Northwest Spain, exploring its unique culture, cuisine, and of course, its incredible wines. Well, as fate would have it, right on the heels of that episode, I had the pleasure of attending a fantastic webinar that was a deep dive into Galicia's most famous white grape: Albariño. If you missed that episode, I’ll have it in the shownotes.
The webinar was co-hosted by Rick Fisher, the Spanish Program Director for the Wine Guild, and Patrick Mata, co-founder of the Ole & Obrigado. Their insights were invaluable, covering everything from Albariño's history and viticulture to its diverse expressions and food-pairing versatility. Let the fun begin!
Please take a moment of your time to subscribe, rate and review Exploring the Wine Glass. It’s completely free and is a great way to let other wine lovers know about the podcast. Be sure to head over to the website, Exploringthewineglass.com, to read my award winning blog and to see what else I have been up to. And most of all, please tell your friends about the podcast!
Slainte!
Albarino All Day Episode can be found at https://dracaenawines.podbean.com/e/albarino-all-day%e2%80%94inside-spain-s-misty-wine-wonderland/
Music: WINE by Kēvens Official Video
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Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
GET SPECIAL OFFERS FOR DRACAENA WINES
Monday Jun 23, 2025
Monday Jun 23, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
If you think Spain is all sun-soaked reds and flamenco flair, Galicia is here to blow your wine-loving mind (gently, with a coastal breeze). Nestled in the misty northwest corner of the country, this rain-drenched region is where Albariño thrives, octopus is practically a love language, and vineyards cling to cliffs like they’re auditioning for an action movie. In this episode of Exploring the Wine Glass, we’re diving into the green heart of Spain’s Atlantic coast—Galicia—where the wines are fresh, the food is legendary, and even the bagpipes are welcome at the table.
Please take a moment of your time to subscribe, rate and review Exploring the Wine Glass. It’s completely free and is a great way to let other wine lovers know about the podcast. Be sure to head over to the website, Exploringthewineglass.com, to read my award winning blog and to see what else I have been up to. And most of all, please tell your friends about the podcast!
Slainte!
Mencia Episode can be found at https://dracaenawines.podbean.com/e/ep-58-welcome-to-winephabet-street-m-is-for-mencia/
Music: WINE by Kēvens Official Video
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Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
GET SPECIAL OFFERS FOR DRACAENA WINES
Monday Jun 16, 2025
Monday Jun 16, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Welcome to another episode of "One Star Winery Reviews," where we explore the quirks, complaints, and candid feedback from wine enthusiasts. Today, we journey to the Santa Barbara Wine Region, a coastal paradise known for its stunning vineyards and diverse varietals. However, not everyone is impressed—one visitor felt unneeded after hearing about the winery's 3,000 members, another prioritized jogging around a pond over preserving its natural habitat, and while barking dogs are shown the door, screaming kids seem to get a pass. Let’s dive into the drama behind the wine.
Please take a moment of your time to subscribe, rate and review Exploring the Wine Glass. It’s completely free and is a great way to let other wine lovers know about the podcast. Be sure to head over to the website, Exploringthewineglass.com, to read my award winning blog and to see what else I have been up to. And most of all, please tell your friends about the podcast!
Slainte!
Music: WINE by Kēvens Official Video
Follow me on Instagram! Follow me on Twitter! Subscribe to my YouTube channel
SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
STITCHER | iTUNES | YOUTUBE | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
GET SPECIAL OFFERS FOR DRACAENA WINES
Monday Jun 02, 2025
Monday Jun 02, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Today, we're heading to one of the most fascinating and picturesque corners of the wine world: Alto Adige. Nestled in the northernmost province of Italy and flanked by the dramatic Dolomites, this region is a true meeting place of contrasts—Italian charm with Austrian roots, loamy soils supporting both classic and lesser-known varieties, and a DOC that's currently 65% white wine, despite a much different past.
I recently had the pleasure of attending a webinar with Susannah Gold and Mathias Messner of Cantina Bolzen, and let me tell you, Alto Adige is more than just breathtaking views. We’ll explore what makes this region so unique, from its multi-lingual culture to its high-altitude vineyards, and of course, we’ll chat about some standout wines—think Kerner, Riesling, Sauvignon Blanc, and a beautifully crisp Pinot Blanc. So pour yourself a glass, and let’s head to the crossroads of cultures, climates, and some seriously impressive winemaking.
Slainte!
Find out more about Cantina Bolzen here
Music: WINE by Kēvens Official Video
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SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
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Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
Monday May 26, 2025
Monday May 26, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Happy Memorial Day. Originally known as Decoration Day is a federal holiday here in the United States dedicated to honoring and mourning the U.S. military personnel who died while serving in the United States Armed Forces. If you are in Paso Robles today, please come by the Dracaena Wines’ tasting room. Active and veteran military will receive two complimentary tastings with a single bottle purchase PLUS 20% off all wine purchases. Today’s episode is a re-release of my interview with an amazing non-profit called Honor Flight Central Coast, who raise money so they can honor all of America’s veterans by taking them to Washington D.C. on their “Tour of Honor.” It's a wonderful cause, please check them out.
While you are listening, it would be so incredible if you could take one minute to subscribe, rate and review. It takes only a few seconds of your time but means so much to the show. The next best way to support Exploring the Wine Glass is to tell your friends. If you enjoy the podcast, your wine loving friends will too. Finally, don’t forget to head to the website, Exploring the Wine Glass.com to read the blog, and sign up for the newsletter so you can keep up with all the happenings. Slainte!
Find out more about Honor Flight Central Coast
Music: WINE by Kēvens Official Video
Follow me on Instagram! Follow me on Twitter! Subscribe to my YouTube channel
SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
STITCHER | iTUNES | GOOGLE PLAY | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsor
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
Monday May 05, 2025
Monday May 05, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
In this episode, we’re heading back to Missouri for another round of one-star winery reviews—and let’s just say, the hits keep on coming. From tree-free tasting rooms and questionable political rallies (or whatever that was), to overdressed salads, under-chickened pizzas, and the mysterious case of the selectively used fans, we’re diving into the quirks and chaos that make these reviews absolute gold. Oh, and yes—we got scolded for using the S word. Buckle up, it’s going to be a wild sip!
While you are listening, it would be greatly appreciated if you could take one minute to subscribe, rate and review. It takes only a few seconds of your time but means so much to the show. Also, please be sure to check the box for automatic downloads so that new episodes of Exploring the Wine Glass show up in your “next up feed.” The next best way to support Exploring the Wine Glass is to tell your friends. If you enjoy the podcast, your wine loving friends will too. Follow me on all the socials and finally, don’t forget to head to the website, Exploring the Wine Glass.com to read the blog, and sign up for the newsletter to keep up with all the happenings. Slainte!
Find out more about Martha McBride here
Music: WINE by Kēvens Official Video
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STITCHER | iTUNES | YOUTUBE | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
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Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
GET SPECIAL OFFERS FOR DRACAENA WINES
Monday Apr 28, 2025
Monday Apr 28, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
On today’s episode, I’m joined by the brilliant mind behind Wine Folly, Madeline Puckette—a graphic designer turned wine educator who’s made wine approachable, visual, and dare I say... fun. We talk about her unexpected journey into the wine world, her collaboration with Paso Robles, and what she sees on the horizon for wine education. And because no good podcast is complete without a little oversharing, Madeline blesses us with a moment of “wait... did I just say that out loud?” that had us both in stitches. You won’t want to miss this one—it’s educational, inspirational, and just the right amount of TMI. Let’s dive in.
While you are listening, it would be greatly appreciated if you could take one minute to subscribe, rate and review. It takes only a few seconds of your time but means so much to the show. Also, please be sure to check the box for automatic downloads so that new episodes of Exploring the Wine Glass show up in your “next up feed.” The next best way to support Exploring the Wine Glass is to tell your friends. If you enjoy the podcast, your wine loving friends will too. Follow me on all the socials and finally, don’t forget to head to the website, Exploring the Wine Glass.com to read the blog, and sign up for the newsletter to keep up with all the happenings. Slainte!
Find out more about Wine Folly here
Music: WINE by Kēvens Official Video
Follow me on Instagram! Follow me on Twitter! Subscribe to my YouTube channel
SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
STITCHER | iTUNES | YOUTUBE | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
GET SPECIAL OFFERS FOR DRACAENA WINES
Monday Apr 21, 2025
Monday Apr 21, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Welcome back, wine friends, to Part Two of our deep dive into the fascinating world of Beaujolais and its terroir-driven treasures. If you thought Part One was geeky, buckle up—because we’re heading into the final hour of the seminar, where things really start to click. We continue exploring how over 300 soil types shape the personality of this region, and taste through the remaining wines that bring those soils to life in the glass. It’s the conclusion of an eye-opening, palate-pleasing journey through granite, and beyond—and I promise, it’ll leave you seeing Gamay in a whole new light.
While you are listening, it would be greatly appreciated if you could take one minute to subscribe, rate and review. It takes only a few seconds of your time but means so much to the show. Also, please be sure to check the box for automatic downloads so that new episodes of Exploring the Wine Glass show up in your “next up feed.” The next best way to support Exploring the Wine Glass is to tell your friends. If you enjoy the podcast, your wine loving friends will too. Follow me on all the socials and finally, don’t forget to head to the website, Exploring the Wine Glass.com to read the blog, and sign up for the newsletter to keep up with all the happenings. Slainte!
Find out more about Beaujolais here
Music: WINE by Kēvens Official Video
Follow me on Instagram! Follow me on Twitter! Subscribe to my YouTube channel
SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
STITCHER | iTUNES | YOUTUBE | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
Monday Apr 14, 2025
Monday Apr 14, 2025
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Today’s episode is taking us deep into the heart of France, to a region that’s often misunderstood, occasionally underestimated, but absolutely unforgettable—yep, we're diving into Beaujolais! 🍷
I recently attended an incredible seminar in Los Angeles that focused on the geology of Beaujolais—and let me tell you, it was next-level nerdy in the best way possible. We’re talking over 300 different soil types identified across the region. Yes, three hundred! And if you think that’s wild, just wait until you hear how those soils express themselves in the glass.
We tasted through nine wines—three wines each from three distinct soil types—and the differences were mind-blowing. This is the kind of wine geekery that’s so fascinating, it becomes borderline addictive. Trust me, you’ll never look at Gamay the same way again.
I’ve broken the seminar down into two parts because, well, the terroir talk is just that juicy. So settle in for Part One, and don’t forget to come back for the final hour in Part Two—we’ve only just scratched the granite-rich surface.
While you are listening, it would be greatly appreciated if you could take one minute to subscribe, rate and review. It takes only a few seconds of your time but means so much to the show. Also, please be sure to check the box for automatic downloads so that new episodes of Exploring the Wine Glass show up in your “next up feed.” The next best way to support Exploring the Wine Glass is to tell your friends. If you enjoy the podcast, your wine loving friends will too. Follow me on all the socials and finally, don’t forget to head to the website, Exploring the Wine Glass.com to read the blog, and sign up for the newsletter to keep up with all the happenings. Slainte!
Find out more about Beaujolais here
Music: WINE by Kēvens Official Video
Follow me on Instagram! Follow me on Twitter! Subscribe to my YouTube channel
SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
STITCHER | iTUNES | YOUTUBE | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com.
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
GET SPECIAL OFFERS FOR DRACAENA WINES